Height-adjustable Charcoal Pan: The crank handle controls the distance between the charcoal pan and food for fine-tuning temperature and regulating heat. The charcoal pan holds charcoal up to 4.5 lb. for each use
Built-in Thermometer Gauge: The lid-mounted thermometer indicates the temperature changes precisely in real-time
Front charcoal access door with heat-resistant spring handle allows for easy addition of charcoal while minimizing heat loss during cooking.
Air Flow: Two adjustable air vents control air circulation to enhance sufficient burning of charcoal for efficient smoking
Spacious Cooking Area: 384 sq. in. porcelain-enameled steel wire cooking grates and 106 sq. in. stainless steel warming rack provide a total of 490 sq. in. cooking space respectively, serving up to 10 people