Convenient Access Door: Front charcoal access door with heat-resistant spring handle provides more convenience for adding charcoal and controls heat loss to a minimum during cooking
Air Flow: Two adjustable air vents control air circulation to enhance sufficient burning of charcoal for efficient smoking
Adjusting Height of Charcoal Pan: Using the crank handle, you can change the space between the charcoal pan and the food to adjust the temperature and control heat. The charcoal pan has a capacity of up to 4.5 lb. of charcoal for each cooking session.
Spacious Cooking Area: 384 sq. in. porcelain-enameled steel wire cooking grates and 106 sq. in. stainless steel warming rack provide a total of 490 sq. in. cooking space respectively, serving up to 10 people
Built-in Thermometer Gauge: The lid-mounted thermometer indicates the temperature changes precisely in real-time